Which environmental factor can increase the risk of hypohydration during exercise?

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Prepare for the NASM Certified Sports Nutrition Coach Exam. Study smart with flashcards and detailed multiple-choice questions. Get real exam insights to confidently pass your nutrition coach exam!

High heat is a significant environmental factor that can increase the risk of hypohydration during exercise. When temperatures rise, the body works hard to maintain a normal internal temperature through sweating. This process causes fluid loss, which, if not adequately replenished, can lead to a state of hypohydration.

In high heat conditions, sweat rates can increase significantly, leading to a substantial loss of water and electrolytes. As the intensity and duration of exercise also increase under these conditions, the risk of dehydration becomes even greater if fluid intake does not match the amount lost through sweat.

Understanding this dynamic is crucial for athletes and coaches when planning training sessions or competitions in high-heat environments. Proper hydration strategies must be developed to mitigate the risk of hypohydration and ensure optimal performance.

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